Honey Nut Crunch Ice Cream

Honey nut crunch header.jpg

Sweet, crunchy and salty - you have to try this easy ice cream recipe.

Serves 20, Ready in 6 hours 20 minutes

imagegl8y.png

Ingredients

  • 600ml Co-op whipping cream
  • 397g can condensed milk
  • 4 tbsp Co-op clear honey
  • 100g salted peanuts, finely chopped
  • 100g sesame seeds

Method

  1. Whip the cream into soft peaks, then mix in the condensed milk
  2. Add the honey and swirl through the mixture
  3. Add the peanuts and sesame seeds and mix together
  4. Spoon into a plastic container and freeze for at least 6 hours
  5. Serve drizzled with some extra Co-op clear honey, if you like